Te Horo Lodge Olive Oil

Koroneiki Extra Virgin Olive Oil is recognized as well-structured oil, with a fresh grassy aroma, strong tannin and fruit flavours.

Frantoio Extra Virgin Olive Oil has a lively aroma and medium-bodied with light, spicy overtones of almonds.

With near perfect balance, both oils are ideal all-purpose condiment for drizzling over grilled vegetables, fish, meats and poultry, or as salad dressing.

The olives are processed within 24 hours to ensure maximum quality.

250mls - $10

500mls - $18